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Click Here to View/Print Our Dinner Menu!
Lunch Menu | Dinner Menu | Children's Menu | Beverage Menu
Dinner Menu

Starters
*GF = gluten free options. Mussel, smoked salmon and brie starters can be served without bread for our gluten free customers.
Crabcakes - New England's Finest $13.95
Fresh picked native crab meat sautéed to perfection, served with our pub made tartar sauce.
GF Spicy Chicken Wings
FOR THE BRAVE! Our secret recipe makes these “THE BEST WINGS IN TOWN” Served with Bleu cheese dressing, carrot and celery sticks.
Order of 6...$8.99 | Order of 10...$14.99 | Order of 15 $17.99
GF Maine BBQ Wings
NOT FEELING BRAVE? Try our own tangy and sweet sauce. Marinated, baked and finished with a Maine maple BBQ sauce. Ask for extra napkins!
Order of 6...$8.99 | Order of 10...$14.99 | Order of 15 $17.99
GF Pub Fries
Freshly cut and fried to golden brown.
Small $3.00 | Large $5.00
Make them BBQ - our own dry rub mix and served with a side of ranch for dipping. Just for you $5.95 or To share $7.95
Scallops Wrapped in Bacon $15.99
Native Maine scallops wrapped with hardwood smoked bacon, broiled to perfection and drizzled with a honey soy glaze.
Pork Pot Stickers $12.25
A favorite! Pork and vegetables in a wonton, steamed and served with soy ginger dipping sauce.
Smoked Salmon Plate $15.99
Ducktrap of Maine's Scottish smoked salmon served with capers, red onion, marble rye and a side of pub made boursin cheese.
GF Chips and Salsa $7.99
Fried tortilla chips served with fresh tomato salsa.
Add lime wedges and guacamole $2.00
GF Honey and Artichoke Dip $12.99
Sautéed spinach, Asiago, artichoke hearts, cream and garlic. Served with tortilla chops.
GF Black Bean Quinoa Cakes $11.99
Vegetarian lovers delight. Vegan and Gluten Free! Super savory and delicious. Sautéed and served with a ruby port reduction.
Fresh Local Mussels $13.99
A heaping bowl of local mussels, harvested daily, steamed in Chardonnay and fresh garlic. Topped with garlic butter with a warm bread for dipping.
Chorizo Mussels $16.99
A heaping bowl of local mussels, harvested daily, steamed in white wine, fresh garlic, chorizo sausage, roasted peppers and onions. Topped with butter and served with a warm bread for dipping.
Pub "Poole" Pretzels $9.99
Nothing goes better with an ice cold beer. Traditional soft pretzels served warm with a side of whole grain mustard.
Add warm brie and bleu cheese for dipping $2.99
GF Maine Blueberry And Black Bean Hummus $10.99
Our take on hummus, black beans, blended with tahini, olive oil, lemon juice, garlic, cilantro and Maine blueberries. Served with yellow corn tortilla chips and fresh vegetables
Honey Baked Brie $13.99
Warm, buttery soft brie, sweetened with honey and topped with toasted almonds. Served with crusty bread and fresh fruit.
Salads
All of our dressings are made from the freshest ingredients. Choose from the following:
Bleu Cheese, Balsamic Vinaigrette, Lemon Basil Vinaigrette, Maine Blueberry Vinaigrette, Parmesan Peppercorn, Caesar or Buttermilk Ranch
GF Harvest Salad $8.99
Baby spinach served with our maple vinaigrette, toasted almonds, dried cranberries and topped with slices of Granny Smith apples
GF House Salad $7.95
Fresh baby greens and vegetables served with your choice of dressing.
Caesar Salad $8.95
Tossed with seasoned croutons and topped with fresh grated Parmesan cheese.
Add anchovies $0.75
GF Signature Salad $9.99
Our most popular salad. Mixed greens with walnuts, served with balsamic vinaigrette, topped with warm local chevre cheese.
GF Maine Lobster or Native Crabmeat Salad
Fresh picked, blended with herbed mayonnaise, placed on baby greens, garnished with fresh fruit and served with wild Maine blueberry vinaigrette. Priced Daily
GF Rocket and Fruit Salad $9.99
Seasonal mixed greens, fresh fruit, local Chevre cheese and walnuts dressed with a lemon basil mint vinaigrette.
Signature Dishes
Gem Island Stew $36.25
Maine seafood with a touch of the Caribbean. Fresh local fish, shellfish and vegetables simmered with coconut, curry and fresh herbs. Served with a house salad and warm bread for dipping.
Seafood Pot Pie $36.25
A mid coast original. Fresh haddock, lobster, salmon and scallops paired with a velvety cream sauce, topped with a flaky crust. Served with a house salad.
Entrees
All Entrees are Full Dinners Served with a House Salad and a choice of …
Starch of the Evening, Vegetable of the Evening, Roasted Garlic Maine Mashed Potatoes, French Fries or Cole Slaw

we are also happy to offer chicken piccata, haddock piccata and sea scallops florentine without crumbs or flour for our gluten free guests
Crab Cakes - New England's Finest $29.99
Fresh picked native crab meat sauteed to perfection, served with our pub made tartar sauce.
Black Bean Quinoa Cakes $27.99
Vegetarian lovers delight. Vegan and Gluten Free! Super savory and delicious. Sautéed on a bed of seasonal vegetables and topped with a ruby port reduction.
Selections from Our Butcher
*GF Ribeye Steak – 12 oz Rib Eye, an outstanding example of steak at its best. Generously cut, grilled to your liking and finished with a herb compound butter...$36.50

*GF New York Strip – 10 oz center cut New York Strip, grilled to your liking and finished with a herb compound butter...$32.00

Steak Toppings - Add a steakhouse favorite - sautéed button mushrooms
and/or caramelized onions.
Chicken Piccata $27.25
Twin boneless chicken breasts dusted with seasoned flour, pan seared and served in a white wine, lemon caper shallot butter sauce.
Haddock Piccata $27.50
Fresh Haddock dusted with seasoned flour, pan seared and served in a white wine, lemon caper shallot butter sauce.
GF Barbequed Salmon $26.99
A bold sassy blend of seasonings rubbed onto a generous filed of Maine salmon, grilled and topped with fresh tomato vinaigrette.
Our chef suggests the salmon be served medium rare, if you prefer otherwise please tell your server.
Broiled Sea Scallops Florentine $35.25
Scallops topped with butter and crumbs, broiled and served on a bed of steamed spinach.
Chalkboard Offerings
Fresh, fabulous, flavorful and finished with finesse. Ask your server or check out our chalkboard for tonight's offerings. Chalkboard Price
Baked Stuffed Lobster
Check with your server for availability!
King Eider's Pub Favorites
Steak & Ale Pie $24.50
A true Pub classic. Chunks of tender beef simmered with ale and pearl onions, topped with a flaky crust. Served with a house salad. Perfect with your favorite pint.
Chicken Pot Pie $22.50
A New England classic, hand pulled chicken and vegetables in a delicious creamy sauce and topped with a flaky crust. Served with a house salad
GF Lobster Shore Dinner
A Maine classic. 1¼ pound Maine lobster, ½ pound mussels, drawn butter, coleslaw and freshly cut fries.
Market Price
Pub Bangers & Mash $23.50
Grilled Irish sausages with whole grain mustard, roasted garlic Maine mashed garlic potatoes topped with an onion gravy and a choice of house salad or coleslaw.
GF Untraditional Fish 'N Chips $26.99
Sautéed fresh Haddock, freshly cut fries and your choice of house salad or our coleslaw.
GF Rib Rack
Slow smoked then grilled and basted with our Maine maple barbeque sauce. Served with coleslaw and french fries.
½ rack...$22.00 or Full rack...$28.00
Burgers, Sandwiches & Grilled Chicken
All are served with lettuce and tomato, and a choice of freshly cut fries, coleslaw or fresh fruit.
Eider Burger $15.00
½ pound of our butcher's custom blend, hand pressed and char-grilled to your liking. "The way a burger should be."
Grilled Chicken Breast $13.00
Hot off the grill.
Start with our burger or chicken breast and create your own mouthwatering concoction with our Pub Toppers.
Pub Toppers
American, Bleu, Cheddar, Swiss, Brie or Boursin … .75
Hardwood smoked bacon … 1.25
Sautéed button mushrooms or caramelized onions … .75
Maine Crab Burger $19.75
Fresh picked native crab meat sautéed to perfection, served with lettuce, tomato and our pub made tartar sauce on a brioche roll.
From Maine Waters
Seafood fresh from the cold Maine waters tossed with fresh herbs and mayonnaise. Served on a split top roll. Priced Daily
- Traditional Maine Lobster Roll
- Local Crab Salad Roll
Fresh Haddock Sandwich $16.50
Sautéed and topped with Pub made tartar sauce. Served on a brioche roll with lettuce, tomato and your choice of freshly cut fries or cole slaw.
The Beyond Burger® $13.99
The revolutionary “meaty” plant-based burger. Served with lettuce, tomato, red onion and chipotle sauce on a Old Town roll.
Beverages
Soft Drinks - Free Refill $2.50
Juices $1.99
Cranberry, Apple, Orange, Pineapple & Grapefruit.
Cider – Cold or Mulled $2.25
Hot Chocolate $2.00
Ginger Beer $2.25
Milk $2.00
Chocolate Milk $2.25
Capt'n Eli's Blueberry Pop or Orange Pop $2.75
Coffee | Hot Tea $2.75
Lemonade| Iced Tea $2.00
Flavored Iced Tea $2.35
Raspberry or Peach.
Poland Spring Water
Sparkling $2.25
Still $2.50













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