Available Items
These items are available at your specified time.
Chips and Salsa
|
$8.99
each
|
Gluten Free
Fried tortilla chips served with fresh tomato salsa
|
Spicy Chicken Wings
|
|
Gluten Free
FOR THE BRAVE! Our secret
recipe makes these “THE BEST WINGS IN TOWN” Served with Bleu
cheese dressing, carrot and celery sticks.
Order of 6 … $9.99 | Order of 10 … $15.99 | Order of 15 … $18.99
|
Maine BBQ Wings
|
|
Gluten Free
NOT FEELING BRAVE? Try our own tangy and sweet sauce. Marinated, baked and finished with a Maine maple BBQ sauce. Ask for extra napkins!
Order of 6 … $9.99 | Order of 10 … $15.99 | Order of 15 … $18.99
|
Black Bean Quinoa Cakes
|
$12.25
each
|
Gluten Free
Vegetarian lover’s delight. Vegan and Gluten Free! Super savory and delicious. Sautéed and served with a ruby port reduction
|
Carolina Wings
|
|
– LIKE ‘EM SOUTHERN? Marinated, baked and finished with mustard vinaigrette. Served with Bleu cheese dressing, carrot and celery sticks.
Order of 6 … $9.99 | Order of 10 … $15.99 | Order of 15 … $18.99
|
Fresh Local Mussels
|
$15.99
each
|
A heaping bowl of local mussels, harvested daily, steamed in Chardonnay and fresh garlic. Topped with garlic butter and served with warm bread for dipping
|
Pub Fries
|
|
Gluten Free
Freshly cut and fried to golden brown.
Small … $3.50 | Large … $5.50
Make them BBQ - our own dry rub mix and served with a side of ranch for dipping.
Just for you … $6.25 | To share … $8.25
|
Chorizo Mussels
|
$17.99
each
|
A heaping bowl of local mussels, harvested daily, steamed in white wine, fresh garlic, Chorizo sausage, roasted peppers and onions. Topped with butter and served with warm bread for dipping
|
Scallops Wrapped in Bacon
|
$16.50
each
|
Native Maine scallops wrapped with hardwood smoked bacon, broiled to perfection and drizzled with a honey soy glaze
|
Pub “Poole” Pretzels
|
$9.99
each
|
Nothing goes better with an ice-cold beer. Traditional soft pretzels served warm with a side of whole grain mustard.
Add warm Brie and Bleu cheese for dipping … $3.25
|
Pork Pot Stickers
|
$12.99
each
|
A favorite! Pork and vegetables in a wonton, steamed and served with soy ginger dipping sauce
|
Honey Baked Brie
|
$14.99
each
|
Warm, buttery soft Brie, sweetened with honey and topped with toasted almonds. Served with a crusty bread and fresh fruit
|
Eider Nachos
|
$12.00
each
|
Gluten Free
Yellow corn tortilla chips piled high with Cheddar and Monterey Jack cheeses. Served with fresh tomato salsa and sour cream.
Add chicken or seasoned beef … $5| Add guacamole … $2
|
Israeli Falafel “Tots”
|
$9.75
each
|
A blend of ground chickpeas and classic Middle Eastern spices, lightly fried and served with a citrus sesame dipping sauce
|
Smoked Salmon Plate
|
$16.50
each
|
Ducktrap of Maine’s Scottish smoked salmon served with capers, red onion, marble rye and a side of Pub made Boursin cheese
|
|
|