Not Logged In | Login | Register
My Shopping Cart:
Your shopping cart is empty

Entrees
All Entrees are Full Dinners

Served with a House Salad and Starch of the Evening, Vegetable of the Evening



Available Items
These items are available at your specified time.


Phillips’ Fish $28.99 each
Fresh Haddock topped with herbed Panko crumbs, Monterey Jack cheese, fresh squeezed lemon and baked in the oven

Chicken Piccata $28.99 each
Twin boneless chicken breasts dusted with seasoned flour, pan seared and served in a white wine, lemon caper shallot butter sauce

Haddock Piccata $29.99 each
Fresh Haddock dusted with seasoned flour, pan seared and served in a white wine, lemon caper shallot butter sauce

Barbequed Salmon $28.99 each
Gluten Free

A bold sassy blend of seasonings rubbed onto a generous filet of Maine salmon, grilled and topped with fresh tomato vinaigrette Our chef suggests the salmon be served medium rare, if you prefer otherwise please tell your server


Broiled Sea Scallops Florentine $36.00 each
Scallops topped with butter and crumbs, broiled, and served on a bed of steamed spinach

Untraditional Fish ‘n Chips $28.99 each
Gluten Free

Sautéed fresh Haddock, freshly cut fries and house salad


Rib Rack
Gluten Free

St Louis style pork ribs, slow smoked then grilled and basted with our Maine maple barbeque sauce. Served with french fries. ½ Rack $22 | Full Rack $28












logo directions facebook